Talk to sales before you fill out anything
This is a conversation, not the start of an account. It exists for a restaurant or a group with real questions the rest of this site hasn't answered — fit, timing, what a bigger rollout would actually look like — and a preference for working them through with a person before writing anything down. Nothing said here commits to anything.
READ BY A PERSON · NO RESPONSE-TIME FIGURE EXISTS, SO NONE IS PROMISED
Three things tend to shape it, and it helps to have a rough sense of each going in. A form assumes the questions are already known and just need typing into boxes. A conversation exists for the opposite situation — where what's unclear hasn't even been named as a question yet, and talking usually surfaces it faster than staring at a blank field.
AN ILLUSTRATIVE NOTE, NOT A TRANSCRIPT OF A REAL CALL — INVENTED ONLY TO BE ANNOTATED.
A conversation shaped around those three can go sideways from any of them — a call volume that's really several questions about accuracy, a location count that turns into a billing question, a timeline that's actually a question about setup. That's the point of talking first: the real shape of a restaurant's situation usually isn't visible until someone asks a second question.
If the honest answer to “are we doing this” is already yes — what's left isn't fit or timing but getting the account started — go straight to sign up and do it yourself, or request access and have a person do it with you. Everything either one asks for is information a restaurant that's decided already has. Routing it through a conversation that wouldn't change the answer just adds a step between deciding and starting.
A franchise group or multi-location owner gets the same conversation, sized differently — no separate enterprise process, no different form behind the scenes. What changes at scale isn't the questions, it's how many times each gets asked: call volume is worth working out address by address, since a busy flagship and a quieter satellite rarely land on the same plan. Enterprise & multi-location covers how pricing plays out across addresses and what a procurement reviewer can get today.
Is this a sales pitch?
In the sense that it's a conversation with someone who wants the account, yes — but it isn't a script, and it doesn't end with pressure to commit on the call. A real question gets a real answer, including “that's not something Dohos does” where that's the honest one.
Can I just fill out access instead — or just sign up?
Yes, either one. This page isn't a gate in front of the real intake — a restaurant that's already decided doesn't need to talk it through first just because this page exists.
Do you offer volume pricing for more locations?
No. Nothing like a location-based discount exists in Dohos's current pricing — every plan works the same way regardless of how many addresses are on an account. Pricing shows the actual mechanism a bigger account runs on.
What if we're not sure this fits at all?
That's a genuinely good reason to start here rather than at signup or access — naming the hesitation in the message gets a more useful answer than trying to resolve it alone.
What if we already talked and nothing came of it?
Write in again, and say so — name that a conversation happened and roughly when. A stalled conversation is a normal thing to pick back up.
Would we talk to the same person every time?
Not necessarily, and this page doesn't promise a single named contact — what it promises is that whoever picks it up actually reads what was said before.
For an existing account with a specific, live symptom, the help section often gets to a fix faster than a message and a reply — it walks the exact screens, step by step.